Often, artists become winemakers.
The various grape varieties and their unique connection to the soil from which they come turn Serbian wine into a festival of flavour and aroma.
Visit Serbia and try the unique combination of fine dining, traditional cuisine and exquisite wine
Welcome to the wine-growing regions and wine countries of Serbia – the home of winemaking’s most beautiful secrets.
These modern-day alchemists turn organic fruit into liquid poetry, every bottle a testimony to their dedication to Mother Nature and the preservation of the natural environment. Celebrating nature, they create masterpieces of oenology that tell a story of an unspoilt land from which they came.
The communal grape harvest, a traditional celebratory gathering, provides an authentic insight into the local customs and way of life.
The best part? Thanks to the combination of ancient wine production techniques and modern innovations, the Serbian winemaking scene has reached another level. It has become a true work of art.
This fiery red has a bold, velvety texture and an enticing, playful taste reminiscent of ripe berries and spices. It wins you over with its passion and resilience, and embodies the renaissance in Serbian wine-growing.
The first craft breweries in Serbia appeared around 2013.
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